Handmade Lemon Ricotta Ravioli

There's nothing so delicious as fresh pasta, and creating it yourself.

If you love fresh ravioli, but don't think you could ever replicate what you would order from a restaurant, this class will prove you wrong. Our expert Chef Instructor will teach you to make pasta dough from scratch. After forming and kneading your dough, you will use a pasta machine or rolling pin to roll it out before filling your pasta sheets with a delicious and lemon ricotta filling. Pair your ravioli with a simple, yet authentic brown butter sage sauce. Then sit down and enjoy eating your beautifully satisfying meal, in great company.

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don't already have them in your home kitchen. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who's happier observing and assisting (or taste testing).

Guests in the same booking party will work together throughout the class. Please arrive 15 minutes early to check in. You will be seated with your booking group. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ please.

Fareground visitors can enjoy 90 minutes of complimentary parking exclusively at the One Eleven Garage at 101-149 Brazos St at the following times: Weekdays from 6:00pm* and Weekends. *Entry ticket at the One Eleven Garage on weekdays must be pulled at 6:00PM or after. After 90 minutes, $10 flat rate applies only if guests exit by 11:59PM, otherwise non-promotional normal parking rates applies. ***Visitors need only save the QR code found on their Fareground receipt to scan at the garage’s pay terminal to activate the promotional discount.***