This class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.
Be transported to the streets of Napoli as you learn how to master the art of Pizza making!
In this fun and interactive class you will learn how to master the impressive skill of making pizza from scratch! You will begin by learning a bit of pizza history including its early beginnings, regional pizza variations and how it has transformed into the styles of pizza we know today! Our Chef Instructor will take you through a detailed demonstration, before you will be guided step-by-step in replicating how to make your own pizza dough, how to choose the right flour, basic kneading techniques and how to achieve the perfect crust.
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
Please arrive 15 minutes early to check in. You will be seated with your booking group. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ please.
Fareground visitors can enjoy 90 minutes of complimentary parking exclusively at the One Eleven Garage at 101-149 Brazos St at the following times: Weekdays from 6:00pm* and Weekends. *Entry ticket at the One Eleven Garage on weekdays must be pulled at 6:00PM or after. After 90 minutes, $10 flat rate applies only if guests exit by 11:59PM, otherwise non-promotional normal parking rates applies. ***Visitors need only save the QR code found on their Fareground receipt to scan at the garage’s pay terminal to activate the promotional discount.***