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Handmade Pizza Party

Description

This class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.

Embark on a culinary journey to the vibrant streets of Napoli and delve into the art of crafting the perfect pizza!

Our engaging and hands-on class is designed to immerse you in the fascinating world of pizza making.  Discover the rich history of pizza, tracing its origins and exploring the diverse regional variations that have shaped this beloved dish into the many styles we savor today. Get ready to roll up your sleeves as you follow step-by-step guidance to create a quick-rising dough, select the optimal flour, and master essential kneading techniques for achieving the ideal pizza crust.

Our focus will be on crafting the Margherita-style pizza, Italy's culinary icon. However, you can allow your inner culinary artist to shine as you personalize your masterpiece with an array of popular toppings.  Join us for a fun and interactive experience, where you will not only learn the secrets behind authentic pizza making but also get to savor the delicious results of your newfound skills!

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).  

Please arrive 15 minutes early to check in, especially if you’re part of a large group.  Guests in the same booking party will sit and work together throughout the class.  Each pair will make one large pizza to share (usually 16").  Outside drinks are not allowed.  Drinks are available for purchase from the venue and are NOT included in the ticket price.  

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What this class looks like
8 - 26
Group size
2.25 hours
Duration
Beginner
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor

Chef Andre's passion for cooking is evident throughout his career and experience as an executive chef and in chef management. His enthusiasm ignites curiosity in anyone who may have an interest in learning how to cook but isn't sure where or how to start. Join a cooking class with Chef Andre to learn, practice and master top-notch cooking techniques.

Where the class will be
Foundation Kitchen
32 Cambridge St, Charlestown, MA 02129
We are a boutique shared commercial kitchen located within The Graphic Lofts in Charlestown, MA. Our new state-of-the-art facility also features a food hall with a cafe, food stalls, and a wine and craft beer bar. We are family-owned-and-operated (by husband & wife team Ciaran Nagle & Tara Novak), and strive to provide a space that is inspiring to other small to mid-size food companies.
Guest requirement

The nature of our classes are set up so that booking parties work together during class, sharing both ingredients and equipment.  Each pair will make one large pizza to share (usually 16").  Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not permitted. Parking is available in the lot next to our building at 32 Cambridge St, in Charlestown.

Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
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