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The Art of Gnocchi Making

Description

Gnocchi are one of the prized dishes of Tuscany. With a little help and a lot of love, these soft dumplings will melt in your mouth.

In this fun class, you will learn the art of making Gnocchi. First, we will learn about the history of Gnocchi making, exploring its culture and variations. Then, we will get our hands on fresh potatoes to make our dough. Once we have learned to create our shapes and form our dumplings, we will work on our sauce. In this lesson, you will learn how to create Potato Gnocchi with a classic roasted tomato sauce. These flavors are sure to transport you straight to the hills of Northern Italy. Let's discover the mystery behind these fluffy treats and create a dish that can be easily done at home!

All ingredients are easily available at local grocery stores or even in your own home right now so impressing your friends and family with your incredible pasta making skills has never been easier!

No experience needed! All ingredients and cooking equipment is provided for you so all that’s needed is a passion for food and a willingness to learn something new. From the budding chef who wants to expand on their culinary prowess to the person who has never picked up a spatula, this class caters to all and welcomes all levels of learning!

To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 21+.

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What this class looks like
8 - 26
Group size
2 hours
Duration
All Level
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
Veronica is a Certified Culinarian with the American Culinary Federation (ACF). She is a Los Angeles based journalist, food influencer, home cooking coach, recipe developer and food judge Veronica is also a blog creator where she shares recipes and tells food stories.
Where the class will be
Hyatt Place
750 N Nash St, El Segundo, CA 90245
The Hyatt Place hotel is 1.9 miles from Los Angeles International Airport and 4 miles from the long-standing Manhattan Beach Pier.
Guest requirement
Outside Drinks are not allowed. Our venue partner Hyatt Place has a full bar where drinks will be available to purchase. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 21+
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
Imani I.
Chef Veronica did a wonderful job and made this recipe fun and easy for a beginner like me. My girlfriends and I had an amazing experience!
Feb, 15th, 2026
Emerald L.
Great class, delicious recipes, and Veronica’s teaching was easy to follow. Came with my girlfriends for Galentines Day and we had a blast. Would definitely recommend!
Feb, 15th, 2026
Beryl C.
Chef V is lovely and the recipe was super easy and delicious
Jan, 25th, 2026
James H.
What a truly wonderful experience. I recommend for anyone wanting to noot only learn how to prepare from scratch the best gnocchi you've ever tasted, but to understand what makes the gnocchi and the sauce partner together perfectly, you GOT to take this class. Chef V is both engaging, entertaining, and a culinary expert. Truly one of the best things I've ever done. Can't wait to schedule my next class. Superb!
Dec, 15th, 2025
Brianna L.
This was an amazing class. Chef V was a great teacher and the class was very informative. I will definitely be trying this recipe at home and showing off my new skills. Amazing class produced an amazing meal.
Dec, 7th, 2025
Enrique F.
What such a great experience!! Would definitely recommend for a cute date idea. You don't need to be a pro at cooking Chef V does a wonderful job explaining everything. She offers plenty of assistance if you need it.
Feb, 15th, 2026
Sydney Z.
This was such a fun class! Veronica was so informative and overall a kind person. We had a great time and look forward to taking another class in the future.
Feb, 15th, 2026
Gabriela C.
So fun, quick, and easy to follow! highly recommend
Dec, 15th, 2025
Katherine S.
Chef Veronica and son put on a wonderful experience for us I really liked the way she did it. We watched her do it first and she let us see carefully each step of how she was doing it. She let us know only see things but touch them too. We learned the steps and the order to do it in and then how to do each step. Then we were able to do it ourselves and my partner and I were able to do it very well and feel very successful! Then we got to eat it and it was delicious!
Dec, 14th, 2025
Ashley A.
Ms. V was awesome. A great teacher and her personable. Great recipe produced a great meal!!!
Dec, 7th, 2025
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$59
$84
/ Person
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