Press Alt+1 for screen-reader mode, Alt+0 to cancelAccessibility Screen-Reader Guide, Feedback, and Issue Reporting | New window

Handmade Pizza Date Night

Description

Make pizza from scratch and enjoy a fun night out together.

Join our Chef Instructor for a fun, hands-on pizza-making experience perfect for date night! You'll learn the basics of making pizza from scratch, from choosing the right flour and preparing your dough to kneading, shaping, and building your own pizza with delicious toppings. Your Chef Instructor will guide you through each step, making pizza-making approachable, interactive, and easy to recreate at home.

What You Will Learn:

You'll learn how to make pizza dough from scratch, explore the basics of working with flour and yeast, practice simple kneading techniques, and learn how to shape and build your pizza. Once your dough is ready, you'll add your favorite toppings before baking and enjoying a delicious pizza together.

Guests will make their own dough to take home following the class and will use pre-rested dough to make and enjoy during the experience. Each booking will make one 16" pizza to share between two guests, plus one equivalent portion of dough to take home.

No Experience Necessary:

Whether you're planning a fun date night, celebrating a special occasion, or simply looking for a unique night out, this class is designed to be casual, social, and beginner-friendly. No prior cooking experience is required, and you can participate in every step or simply enjoy the experience at your own pace. All ingredients, tools, and equipment are provided, and the techniques you learn can easily be recreated at home.

Please Arrive 15 Minutes Early to Check In:

You will be seated with your booking party, and guests in the same booking will work together throughout the class by sharing ingredients and equipment. Drinks are not included in the ticket price but are available for purchase from the hotel bar. Outside beverages are not permitted. Guests must be 21+.

Read More
What this class looks like
12 - 26
Group size
2 hours
Duration
All Level
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your instructor

Chef Christian has been passionately cooking for eight years. He grew up with a love for cooking and has followed that love into adulthood. The classes he teaches are centered on making dishes that are tasty, balanced, beautiful, and simple to make; in an environment that focuses on positivity and correcting mistakes in a friendly, patient manner.

Where the class will be
The Breakfast Room @ Fairfield Inn & Suites by Marriott New York Manhattan/Times Square South
338 West 36th Street, New York
Guest requirement

Guests in the same booking party will work together throughout the class by sharing ingredients and equipment.  Please arrive 15 minutes early to check in, especially if you’re part of a large group.  Guests in the same booking party will sit and work together throughout the class, sharing ingredients & equipments.  Drinks are not included in the ticket price but are available for purchase at the hotel bar.  Outside drinks are not allowed. 21+

Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
Pavly R.
Chef Christian was amazing. He was extremely helpful and explained in a great way to learn. The food came out amazingly and was so tasty!!
August 4th, 2026
Alejandra Dariana M.
amazing! thank you so much
February 26th, 2026
Paul K.
Excellent class, Chef Christian was really great and informative on the arts of cooking, as residents of Queens we look forward to revisiting for more classes
February 18th, 2026
Balazs I.
We had a great time
December 31st, 2025
Alex D.
Christian was great. Very upbeat and friendly. He threw in a number of useful tidbits regarding knife skills, cooking, and baking that translate across any number of situations. We're looking forward to trying out some of his other classes.
June 23rd, 2025
Carly R.
Christian was an energetic, engaging, and informative host. I feel like I learned a lot in our class! I’m interested in taking another one in the future.
May 18th, 2026
Darlene K.
Chef Christian was great. Can’t wait to take another class with him.
February 18th, 2026
Matthew W.
I had an amazing time. The class sped through and despite knowing a good bit about baking pizza, I learned so much and felt successful in creating a delicious pie. 10/10 would come back. Thanks, chef!
February 18th, 2026
Pavle K.
Step by step pizza making with a friendly and thoughtful instructor.
July 26th, 2025
Jansel A.
June 21st, 2025
You may also like
$59
$84
/ Person
Sign up for CocuSocial emails!
Follow us
Most Popular Cities
Most Popular Cuisines
© 2016-2026 CocuSocial, Inc. All Rights Reserved.