This class can only accept bookings of 2 or more. If you are booking your class as a group, please make the reservation under one name as a full booking group.
Travel to Valencia, Spain with this classic recipe for Paella. In this fun and interactive class, you will learn how to create this famous Spanish favorite known for its signature golden saffron hue, smoky flavors of chorizo, fresh seafood and textured vegetables. You will also learn how to flavor profile and blend Spanish flavors, and where to source fresh, seasonal ingredients in order to master the perfect Paella. Perfect for entertaining, wow your friends and family at your next dinner party with your new found signature dish!
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
Please arrive 15 minutes early to check in. Guests will work together throughout the class, sharing ingredients and equipment. This class is hosted at a special partner venue, Roots Miami Kava: Wynwood’s First Kava Bar! Kava is a beverage made from the Piper methysticum plant, which has properties known to promote relaxation. This plant-based elixir has been used for centuries in the South Pacific as a recreational and ceremonial beverage. Roots Miami Kava will do a special introduction and "Bula" (which means cheers) at the start of class, and will be available to answer questions about the inventive and delicious selection of alcohol-free beverages for purchase. Drinks are not included in the ticket price and outside beverages are now allowed. This is an alcohol-free environment and 18+ only.