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Authentic Spanish Paella

Description

Due to limited seating and stations, this class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.

Join us for an authentic Spanish cooking class that will take you to the streets of Valencia by way of its most famous dish, Paella.

In this fun and interactive class, you will learn how to create this famous Spanish favorite known for its signature golden saffron hue, smoky flavors of chorizo, mussels and flavorful vegetables. You will also learn how to build traditional Spanish flavors and practice your knife skills. Perfect for entertaining, wow your friends and family at your next dinner party with your new found signature dish!

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting.

Guests in the same booking party will sit and work together throughout the class by sharing ingredients and equipment. Groups of 2 or 3 may be asked to share their station with another couple. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed.

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What this class looks like
8 - 20
Group size
2 hours
Duration
Beginner
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor

Chef Justin Evans is a native Washingtonian and chef with 17 years of professional cooking experience. A graduate of Le Cordon Bleu College of Culinary Arts: Atlanta. Chef Justin returned home to DC where he was mentored by Chef Jeff Tunks of Pasion Foods Hospitality. Having worked in/run noteworthy kitchens such as Acadiana, TenPenh, Ceiba, PS7's and District Commons Chef Justin developed a firm foundation in classic French technique as well various regional and ethnic cuisines. Since 2020 Chef Justin has been a private family chef servicing several prominent Bethesda, MD area families.

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Where the class will be
Galería @ La Cosecha
1280 4th St NE, Washington, DC 20002
La Cosecha is a contemporary Latin American marketplace in Washington DC that celebrates centuries of heritage. As a culinary embassy, La Cosecha is designed for community and conversation with a philanthropic mission to foster business education throughout Latin America. Centrally located inside La Cosecha, our open-format kitchen and event space offers you and your guests a customizable culinary experience with unique plaza ambiance.
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Guest requirement
The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Groups of 2 may be asked to share their station with another couple. Please arrive 15 minutes early to check in so that class can begin on time. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed.
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
Diana A.
Amazing and fun learning experience!
Jul, 22nd, 2024
Marcos F.
Jul, 22nd, 2024
Colin H.
Excellent experience and the chef was amazing. Will definitely be doing this again !!!!
Jul, 8th, 2024
Angelica S.
Jun, 23rd, 2024
John P.
Big thanks to Chef Justin Evans! I’ll definitely be back to cook his other dish!
Mar, 31st, 2024
Breana W.
Best cooking class I ever attended, the chef was amazing and our food turned out great.
Jul, 22nd, 2024
Morgan G.
Super fun experience. Chef Justin was great!
Jul, 22nd, 2024
Darius J.
Jul, 8th, 2024
Janelle L.
The chef was amazing and so patient! Definitely will be booking another class
Jun, 23rd, 2024
Eric C.
Great experience! Chef Justin and his team were very helpful with easy to follow instructions. And showed how this can be accomplished with ingredients from your local grocery.
Feb, 26th, 2024
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$65
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/ Person
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