Thai Red Curry
Learn to make a classic Thai curry that rivals your favorite neighborhood takeaway spot.
Thai cooking emphasizes lightly prepared dishes with strong aromatic components and a spicy edge. Thai Red Curry Paste is a versatile and flavorful base for many Thai dishes. The classic recipe consists of red chili peppers, garlic, salt, lemongrass, turmeric, and shrimp paste. But, it will work perfectly if you buy the paste at the store ahead of class.
Join Chef Jen in her Chicago kitchen, as she guides you step-by-step in recreating this red thai curry that can be made with chicken or eggplant for a vegetarian option. Once you have created your curry masterpiece, you will serve it over steamed white rice to enjoy a delicious, warming meal.
No experience is required! Invite your friends and family to join you for class, so you can connect virtually and enjoy a fun experience cooking together. No experience is required! You'll have the opportunity to interact with Chef Jen throughout the class. You will receive an email with the equipment and ingredients list to prepare for class. The main ingredients required to cook along with the chef include: thai red curry paste, ginger, garlic, lime, coconut cream, soy sauce, fish sauce, chicken breast or eggplant, red chili pepper flakes, black ground pepper, red bell pepper, cilantro, thai basil, bay leaves, yellow onion, and white rice. You will have an opportunity to interact with Chef Jen and ask her questions throughout the session.
Prepare your mis-en-place ahead of the session by measuring out your ingredients, grab your favorite drinks, and get ready to join a fun virtual cooking party! Tickets are on a per-person basis. Please note the time is in Eastern Time Zone!
Chef Jen is a Mom of 2 wonderful girls, as well as a Community Education Culinary Instructor and former Specialty Bakeshop owner. She helps make everyday cooking simple, flavorful, and with no artificial ingredients. She loves to use fresh herbs and spices to naturally enhance the flavor of food. Aside from cooking savory foods, she is also passionate about baking and decorating cakes. Chef Jen loves to teach kids classes! When she isn't cooking or baking, Chef Jen loves to attend yoga classes.
We will be sending you a list of ingredients and equipment you would need for this class. We don't want anyone falling behind so please make sure you have your ingredients and equipment prepared, measured, and ready so that you can cook along with our Chef in real time! Some ingredients may require you to pre-cook (such as rice) before the session begins. A Zoom link will also be shared with you upon registration.
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